Bain Marie

• Application
• Commercial Kitchen

• Capacity
• 100 L

• Features
• Chilled topping section

• Height
• Approx. 3 feet

• Installation Guideline
• Floor Mounted

• Length
• Approx. 5 feet

• Load Capacity
• Heavy-duty trays

• Material
• Stainless Steel

• Noise Level
• Low

• Other Material
• Insulated panels

• Power Consumption
• Low energy use

• Power Source
• Gas

• Power Supply
• 230V/50Hz

• Refrigerant Type
• R134a or Equivalent

• Shape
• Rectangular

• Storage Capacity
• Multiple ingredient bins

• Technique
• Welded construction

• Temperature Range
• +2C to +8C

• Use
• Other, Pizza Preparation

• Width
• Approx. 2.5 feet

• Equipment Type
• Commercial

• Application
• Hotels, Restaurants, Catering

• Capacity
• Varies

• Features
• Portable, Easy to Clean, Glass Cover

• Height
• 300 mm

• Installation Guideline
• Table Top

• Length
• 1200 mm

• Load Capacity
• Varies

• Material
• Stainless Steel

• Noise Level
• Silent Operation

• Other Material
• Glass Lid

• Power Consumption
• 1500 W

• Power Source
• Electric

• Power Supply
• 220V/50Hz

• Shape
• Rectangular

• Size
• Customizable

• Storage Capacity
• 4-6 GN Pans

• Technique
• Hot Water Bath

• Temperature Range
• 40C to 80C

• Usage & Applications
• Buffet Service, Food Display

• Use
• Other, Food Warming

• Width
• 600 mm

• Equipment Type
• Bain Marie Trolley

• Application
• Canteens, Restaurants, Hotels

• Capacity
• 6 Pans

• Features
• Trolley with Castors, Easy Mobility, Durable Construction

• Material
• Stainless Steel

• Power Consumption
• Approx. 2-3 kW

• Power Source
• Electric

• Power Supply
• 220-240V, 50Hz

• Shape
• Rectangular

• Size
• Standard Commercial

• Storage Capacity
• 6 Food Pans

• Use
• Other, Food Warming and Serving

• Equipment Type
• Four Bowl Bain Marie

• Application
• Commercial kitchens, buffets

• Capacity
• 4 Pans

• Height
• Approx. 14 inches

• Installation Guideline
• Place on stable, flat surface

• Length
• Approx. 48 inches

• Material
• Stainless Steel

• Power Source
• Gas

• Size
• Standard countertop

• Use
• Other, Food Warming

• Width
• Approx. 18 inches

• Equipment Type
• Bain Marie

• Application
• Commercial Kitchens, Catering

• Capacity
• 9 Pan

• Features
• Corrosion Resistant, Easy Cleaning

• Material
• Stainless Steel

• Other Material
• Polished Finish

• Power Consumption
• 240V

• Power Source
• Electric

• Power Supply
• AC Mains

• Shape
• Rectangular

• Usage & Applications
• Buffet, Restaurants, Hotels

• Use
• Other, Food Warming and Serving

• Equipment Type
• Pizza Make Line with Pickup

• Application
• Food Preparation

• Installation Guideline
• Indoor use installation recommended

• Material
• Stainless Steel

• Power Source
• Electric

• Size
• 5 Feet

• Usage & Applications
• Pizza Preparation in Restaurants

• Use
• Other, Commercial Use

• Equipment Type
• Water Cooler

• Application
• Commercial/Institutional

• Capacity
• 40 Litres

• Features
• Rust-resistant, Easy Maintenance

• Material
• Stainless Steel

• Power Source
• Electric

• Shape
• Rectangular

• Size
• Compact

• Storage Capacity
• 40 L

• Use
• Other, Water Cooling

• Application
• Commercial kitchens, restaurants

• Capacity
• 100 L

• Features
• Easy to clean, corrosion resistant

• Height
• Approx. 3-4 feet

• Installation Guideline
• Place on flat, stable surface

• Length
• Approx. 4 feet

• Material
• Stainless Steel

• Other Material
• Tempered glass (cover)

• Power Source
• Gas

• Power Supply
• Manual gas control

• Shape
• Rectangular

• Size
• Standard commercial size

• Technique
• Welded stainless steel body

• Usage & Applications
• For chilled salad presentation

• Use
• Other, Salad storage and display

• Width
• Approx. 2 feet

• Equipment Type
• Bain Marie

• Material
• Stainless Steel

• Power Source
• Electric

• Load Capacity
• > 20 Kg

• Material
• Stainless Steel

• Size
• Standard

• Storage Capacity
• 1 Shelve

• Equipment Type
• Bain Marie

• Application
• Commercial kitchen, catering

• Capacity
• 6 Pans

• Features
• Easy to clean, durable

• Height
• Approx. 240 mm

• Installation Guideline
• Tabletop/Countertop placement

• Length
• Approx. 1100 mm

• Material
• Stainless Steel

• Power Consumption
• 1.2 kW (est.)

• Power Source
• Electric

• Shape
• Rectangular

• Size
• Six Bowl (Large)

• Use
• Other, Food warming and serving

• Width
• Approx. 350 mm