4 Burner Cooking Range

Name: 4 Burner Cooking Range
Brand: Het singh Prajapati
Price: 24000 INR
Availability: InStock

Price 24000 INR/ Piece

Get a Price/Quote

MOQ : 1 Piece

4 Burner Cooking Range Specification

Application
Commercial kitchen, Restaurant

Processing Technology
Fabricated & welded

Features
Heavy-duty trivets, drip trays

Power Source
LPG/PNG Gas

Control System
Manual knob

Shape
Rectangular

Material Grade
SS 304

Installation Type
Free Standing

Material
Stainless Steel

Automatic Grade
Manual

Capacity
High Volume

Power
Depends on gas supply

Voltage
N/A (Gas-operated)

Temperature Range
Variable flame control

Usage
Restaurant

Size
36x36 inches

Dimension (L*W*H)
36x36 / 34 inches

Weight
Approx. 45-55 kg

Color
Stainless steel finish

Surface Finish
Matte steel

Trivet Material
Cast iron

Ignition System
Manual

Number of Burners
4

Equipment Type
4 Burner Cooking Range

Legs
Stainless steel tubular

Burner Type
High efficiency

Backsplash
Yes

4 Burner Cooking Range Trade Information

Minimum Order Quantity
1 Piece

Payment Terms
Cash in Advance (CID)

Supply Ability
10 Pieces Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

About 4 Burner Cooking Range

Redeem ineffable flexibility and power with the 4 Burner Cooking Range-your top-ranking choice for commercial kitchens and bustling restaurants. Crafted from top-notch SS 304 stainless steel, this cost-effective, high-efficiency appliance features robust cast iron trivets and drip trays for high-volume cooking. Its manual ignition and knob system give you precise flame control, wrapped in a stylish matte steel finish. Get it now to elevate your kitchen's capabilities with this durable, free-standing unit-a perfect blend of ingenuity, functionality, and heavy-duty performance.

Effortless Performance for Dynamic Environments

The 4 Burner Cooking Range excels on diverse application surfaces across a variety of commercial settings, including restaurants and industrial canteens. With its high-volume capacity, stainless steel finish, and precision control, it becomes an indispensable asset in line production and high-demand operations. Its primary competitive advantages are the heavy-duty cast iron trivets, drip trays, and sleek, robust construction, setting the bar for reliability and top-ranking performance in commercial kitchens everywhere.

Packaging Details, Shipment, and Sample Availability

The packaging of the 4 Burner Cooking Range is thoughtfully designed to ensure safety and integrity during shipment. Each unit is securely packed with protective materials to minimize damage. Delivery time is swift, aligning with industry standards for seamless transitions from sale to installation. A sample is available for qualified buyers, allowing inspection before outlay. Sale price and order quantity can be customized, offering flexibility to suit your establishment's requirements and budgeting preferences.

FAQ's of 4 Burner Cooking Range:

Q: How is the 4 Burner Cooking Range installed in a commercial kitchen?

A: The 4 Burner Cooking Range is designed for easy free-standing installation. It can be quickly set up on any flat surface, with simple connections to LPG or PNG gas supplies, making it highly suitable for busy restaurant environments.

Q: What are the primary benefits of the heavy-duty trivet and stainless steel construction?

A: The heavy-duty cast iron trivets provide exceptional support and stability for large cookware, while the SS 304 stainless steel body ensures long-lasting durability, corrosion resistance, and a hygienic cooking surface.

Q: Where can this cooking range be used most effectively?

A: This cooking range is ideally suited for commercial applications, including restaurants, catering operations, canteens, and industrial kitchens due to its high capacity and robust construction.

Q: What is the process for ordering and receiving the 4 Burner Cooking Range?

A: Simply contact the manufacturer, supplier, or trader. Once your order is confirmed, the product is securely packed and shipped, with typical delivery times aligning to industry norms. Sample units are available for inspection before final purchase.

Q: How does the variable flame control enhance cooking?

A: The manual knob system provides precise control over the flame intensity, allowing chefs to achieve optimal temperatures for different dishes, enhancing both efficiency and culinary results.

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