Commerical Shawarma machine
Commerical Shawarma machine

Commerical Shawarma machine

Price 28000 INR/ Piece

MOQ : 1 Piece

Commerical Shawarma machine Specification

  • Automation Grade
  • Manual
  • Noise Level
  • Low
  • Function Type
  • Grilling & Roasting
  • Power Source
  • Gas
  • Speed Mode
  • Single (Manual Rotation)
  • Heating Method
  • Gas Burner
  • Machine Type
  • Gas Shawarma Grill
  • Features
  • Stainless Steel Body, Easy to Clean
  • Operating Temperature
  • Up to 300C
  • Feeding System
  • Single Rod
  • Product Type
  • Shawarma Machine
  • General Use
  • Commercial Kitchen, Restaurant
  • Material
  • Stainless Steel
  • Type
  • Cabinet/Vertical Grill
  • Capacity
  • 10 Kg Meat
  • Weight (kg)
  • 30-35 Kg
  • Product Shape
  • Rectangular
  • Computerized
  • No
  • Automatic
  • No
  • Control System
  • Manual
  • Installation Type
  • Floor Mounted
  • Voltage
  • N/A (Gas Operated)
  • Power
  • N/A (Gas Operated)
  • Dimension (L*W*H)
  • Approx. 20 x 18 x 36
  • Raw Material
  • Meat
  • Feature
  • Heavy Duty Construction
  • Color
  • Silver
  • Rods Count
  • 1
  • Ventilation
  • Open Vents
  • Application Area
  • Outdoor/Indoor
  • Drip Tray
  • Removable
  • Handles
  • Heat Resistant
  • Base
  • Sturdy Non-Slip
  • Movement
  • Manual Rotation
  • Body Finish
  • Polished Steel
  • Ignition Type
  • Manual Ignition
  • Cooking Time
  • Quick Roast
  • Heat Source
  • LPG/Gas Burner
  • Easy Cleaning
  • Yes
 

Commerical Shawarma machine Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 10 Pieces Per Month
  • Delivery Time
  • 5-7 Days
  • Main Domestic Market
  • All India
 

About Commerical Shawarma machine



Experience outstanding grilling with our Special Commercial Shawarma Machine-an absolute must-have for every restaurant or commercial kitchen. Built with majestic, heavy-duty stainless steel, this venerable vertical grill boasts a robust, polished steel body and manual rod rotation for that perfect quick roast. The LPG/Gas burner ensures efficient heating, while heat-resistant handles and sturdy non-slip base guarantee safety. Its removable drip tray and open vents make cleaning a breeze. With a capacity of 10 kg, this silver marvel is designed for superior performance indoors or outdoors. Grab yours for an exceptional grilling journey!

Outstanding Features & Wide Application

This Commercial Shawarma Machine stands out with its heavy-duty construction, polished stainless steel body, and easy-to-clean design. It features a single rod with manual rotation, a removable drip tray, and convenient heat-resistant handles. Suitable for both indoor and outdoor use, it is perfect for restaurants, commercial kitchens, cafes, and food stalls. Designed to roast up to 10 kg of meat, it excels at quick grilling and roasting, catering to all your commercial culinary needs.


Certifications, Supply & Packing Excellence

Our Commercial Shawarma Machine is thoroughly quality-checked before dispatch and comes with essential certifications for commercial use in India. We ensure supply ability to meet bulk orders efficiently, leveraging dependable freight and transport services. Each machine is securely packed with industrial-grade materials to withstand transit conditions, ensuring safe packing and prompt dispatch. We focus on meticulous handling from warehouse to your doorstep to maintain product integrity and deliver peace of mind to every client.


FAQ's of Commerical Shawarma machine:


Q: How is the Commercial Shawarma Machine operated?

A: The machine features manual rotation and manual ignition, making it simple to use and easy to control during the cooking process.

Q: What is the heat source for this shawarma grill?

A: It uses an LPG/Gas burner as the heat source, allowing efficient and adjustable cooking for all commercial setups.

Q: Where can this shawarma machine be used?

A: This versatile machine is ideal for both indoor and outdoor commercial environments, such as restaurants, commercial kitchens, and food stalls.

Q: What is the process for cleaning the machine?

A: Cleaning is easy thanks to its removable drip tray, polished steel body, and accessible components designed for straightforward maintenance.

Q: What benefits does the machine's construction offer?

A: The heavy-duty stainless steel construction ensures outstanding durability, superior hygiene, and longevity, while heat-resistant handles and a non-slip base boost safety during use.

Q: How much meat can the machine hold at one time?

A: With a capacity of up to 10 kg, the machine is designed to handle significant quantities of meat, making it perfect for high-demand commercial settings.

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